Banana Oak Stacks
By Riley Sorensen, for the White House Healthy Lunchtime Challenge
1/4 c. oats
1 t. slivered almonds, broken up
2 T. ground flax
2 T. peanut butter (or almond butter)
1 t. coconut
Cut up one banana into about 1/2 inch thick round pieces and lay out on a plate. Mix all other ingredients, except honey, in a bowl. Spoon a quarter-size amount of the peanut butter/oat mixture on top of the banana pieces. Drizzle on a little bit of honey and enjoy.